Cloud Bread☁️. The perfect no carb bread for a sandwich. HOW TO MAKE CLOUD BREAD (the most pillowy sandwich bread you will ever have!) Delicious, fluffy cloud bread is the perfect low carb and keto bread alternative. Great for sandwiches, burgers, even desserts!
Pada artikel kali ini, kita akan membuat Cloud Bread☁️ dengan 9 langkah. Langsung saja disimak cara membuatnya.
Cloud Bread is easily one of the best bread substitute recipes you can make!
And learning how to make cloud bread is actually super simple.
I'm not promising that this is an even swap for a thick slice of sourdough.
Kamu bisa mengolah Cloud Bread☁️ menggunakan 5 bahan ini dan hanya dengan 9 cara praktis untuk memasaknya. Langsung saja disimak
Bahan-bahan untuk mengolah Cloud Bread☁️
- Tambahkan 3 butir telur(putihnya saja).
- Ambil 10 gram maizena.
- Siapkan 30 gram gula pasir.
- Ambil secukupnya vanilla essence atau vanilli bubuk.
- Ambil pewarna makanan saya pakai biru,ungu dan merah muda.
This is, for all intents and purposes, a bread substitute. But it's easy to make, uses only a handful of. Cloud bread (also known as oopsie bread) is another excellent low-carb bread option. It's a versatile "bread" without the carbs and can be eaten in a variety of ways.
Cara membuat Cloud Bread☁️
- Mixer putih telur dengan vanilla essence sampai berbusa.
- Masukan gula pasir secara bertahap.
- Lalu masukan maizena.
- Kocok sampai kaku.
- Bagi adonan dan berikan pewarna makanan sesuai selera.
- Tata di loyang yg sudah dilapisi kertas roti.
- Jangan lupa memanaskan oven saya pakai oven tangkring saya panaskan sekitar 15 menitan.
- Setelah adonan siap lalu masukan dan oven sampai permukaan kering kurleb 25 menitan.
- Cloud bread siap disajikan ☁️☁️.
You can have it as a sandwich. Cloud Bread is Perfect for Sandwiches! The main ingredients in cloud bread are eggs and cream cheese, but you will also need Cream of Tartar, salt, and (if you want) a little sweetener. Ever tried to make Cloud Bread?☁🍞. Cloud Bread is soft like a cloud and great alternative to normal bread.