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Chicken katsu with steak sauce. Panko (Japanese bread crumbs) crusted fried chicken breasts with a sweet Tonkatsu dipping sauce. Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes. All Reviews for Ashley's Chicken Katsu with Tonkatsu Sauce.

It also freezes well and makes for a delicious meal prep menu. Who can resist the great pleasure of eating crispy. Tonkatsu sauce, AKA Chicken Katsu sauce is a Japanese-style barbecue sauce. Kamu bisa membuat Chicken katsu with steak sauce menggunakan 19 bahan ini dan hanya dengan 5 cara praktis untuk membuatnya. Langsung saja disimak

Bahan-bahan untuk memasak Chicken katsu with steak sauce

1. Siapkan 500 gr ayam fillet.
2. Tambahkan Secukupnya tepung panir.
3. Siapkan Secukupnya tepung terigu.
4. Tambahkan Secukupnya air.
5. Tambahkan Secukupnya minyak goreng.
6. Ambil 2 buah jeruk nipis.
7. Tambahkan Secukupnya merica.
8. Ambil Secukupnya lada.
9. Ambil Secukupnya garam.
10. Ambil Bahan saus.
11. Siapkan 75 ml saus tomat.
12. Siapkan 75 ml saus sambal.
13. Ambil Secukupnya tepung maizena.
14. Tambahkan Secukupnya buncis.
15. Siapkan Secukupnya wortel.
16. Ambil Secukupnya gula.
17. Tambahkan Secukupnya air.
18. Tambahkan 2 buah bawang merah.
19. Tambahkan 1/2 bawang bombai.

It's rich and tangy and perfect for. Chicken Katsu - Japanese fried chicken cutlet with panko bread crumbs. This recipe yields very crispy chicken and served with homemade Katsu sauce. Katsu sauce or Tonkatsu sauce is basically Japanese-style BBQ sauce for fried meats.

Cara membuat Chicken katsu with steak sauce

1. Cuci ayam, kemudian beri merica, lada, garam, jeruk nipis & rendam selama 2 jam supaya bumbu meresap.
2. Siapkan tepung terigu yg sudah diberi air & tepung panir.
3. Setelah didiamkan 2 jam, celupkan ayam ke dalam tepung terigu yg sudah diairi, kemudian baluri dengan tepung panir.
4. Goreng ayam dengan api kecil supaya matang. Kemudian angkat dan siram ayam dengan saus yg telah dibuat.
5. Untuk membuat saus: tumis bawang merah & bawang bombai, setelah harum masukkan air secukupnya. Potong kecil-kecil wortel & buncis kemudian masukkan potongan wortel & buncis kedalam rebusan air yg tadi. Tunggu sampai wortel & buncis matang, setelah itu masukkan saus tomat & saus sambal, beri gula. Kemudian masukkan tepung maizena yg sudah dicampur air. Aduk2 sampai rata. Saus siap untuk disiramkan.

Chicken Katsu + garnish full of greens and special forest tempura with Almazan spice mix under the best sauce you can find for this type of dish - unagi! Our lake is a portal to the mirror world, no doubt, because chicken fried steak which is made of no chicken in our reality, here it is made with chicken! Chicken katsu is always served with tangy tonkatsu sauce—a thick, brown Japanese barbecue sauce made with Worcestershire sauce, soy sauce, sugar, and other seasonings. Gyukatsu: The Japanese version of chicken fried steak, made with steak that has been breaded in panko and fried. A List Of Appetizers, Chicken Katsu with Sauce, Chicken Katsu, etc.