Oxtail Soup. Once you taste the soup, you will see that the result is well worth it. Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro. This oxtail soup uses simple ingredients like onions and turnips that round out the meaty flavor of the oxtails Simple Chinese Oxtail Soup.
Pada artikel kali ini, kita akan membuat Oxtail Soup dengan 3 langkah. Mari disimak cara membuatnya.
Oxtail soup is a traditional Korean soup made with oxtails.
It also goes by the name Kkori Gomtang.
It's the perfect meal on a cold night!
Kamu bisa mengolah Oxtail Soup menggunakan 11 bahan ini dan hanya dengan 3 cara mudah untuk memasaknya. Mari disimak
Bahan yang dibutuhkan untuk mengolah Oxtail Soup
- Tambahkan 1 kg Oxtail.
- Siapkan 3 Nutmeg (crushed lil bit).
- Ambil 7 Garlic (crushed lil bit).
- Siapkan 1 Handfull White Pepper (whole).
- Tambahkan 2 Pcs Potatoes (big cut).
- Tambahkan 2 Pcs Carrots (big cut).
- Siapkan 1 Sdm Salt.
- Siapkan 1/2 Sdm Sugar.
- Ambil 1/2 Sdm Totole.
- Tambahkan 1/2 Sdm White Pepper Powder.
- Ambil Celery.
Return the oxtail to the pan and pour in the stock. Bring to the boil, then turn down the heat to a gentle simmer. This hearty and flavorful tomato-based soup is cooked with oxtail and stew beef, onion, carrot, tomatoes, potatoes, and cabbage. Today's recipe is for Korean style oxtail soup (called sokkoritang: 소꼬리탕 in Korean)!
Cara membuat Oxtail Soup
- Boil oxtail for 2 hours. Then strain the fat. Move to clean pot..
- Add garlic, nutmeg, whole pepper, salt, sugar, and bring to boil again about 10 mins..
- Add in potatoes, carrots, and fix the flavour..
Many of you have requested this recipe over years but eventually today's the day that I release it! Oxtail Soup is a clear broth soup dish that makes use of oxtail as the main ingredient. Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used. Oxtail soup can elevate to become an exotic wonder dish with an adventurous twist of Asian flavor.
