BIKIN NAGIH! Resep Rahasia Steak Salmon Saus Teriyaki Simple

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Steak Salmon Saus Teriyaki Simple. Pour remaining marinade into a resealable plastic bag and place salmon into the marinade. Salmon teriyaki was the first fish dish I cooked on my own in Japan. I was determined to start cooking authentic Japanese food as soon as possible after From there the sky was the limit, but it all started with salmon teriyaki, which quickly became a favorite.

Pada artikel kali ini, kita akan membuat Steak Salmon Saus Teriyaki Simple dengan 5 langkah. Langsung saja disimak cara mengolahnya.

Steak Salmon Saus Teriyaki Simple But as a general rule, salmon steaks have more (and larger) bones than fillets. Quick and easy teriyaki salmon recipe. Salmon fillet is pan-grilled until tender perfection in an authentic Japanese homemade teriyaki sauce. Kamu bisa membuat Steak Salmon Saus Teriyaki Simple menggunakan 13 bahan ini dan hanya dengan 5 cara mudah untuk membuatnya. Mari disimak

Bahan-bahan untuk mengolah Steak Salmon Saus Teriyaki Simple

  1. Siapkan 100 gram ikan salmon.
  2. Ambil 1/4 buah jeruk lemon.
  3. Ambil 1/4 sdt garam.
  4. Siapkan 1/8 sdt merica.
  5. Siapkan 1 sdm olive oil utk olesan wajan.
  6. Tambahkan Saus :.
  7. Tambahkan 3 sdm air.
  8. Siapkan 1 sdm madu (sy : kecap manis).
  9. Siapkan 1 sdt kecap asin.
  10. Ambil Taburan :.
  11. Tambahkan Wijen sangrai, daun bawang, irisan lemon.
  12. Siapkan Pelengkap :.
  13. Siapkan Sayuran.

A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup. Easy Teriyaki Salmon pan-fried to perfection and served with a homemade teriyaki sauce! The sauce can even be made a day or two ahead or time and kept in the refrigerator until you are ready to cook.

Cara membuat Steak Salmon Saus Teriyaki Simple

  1. Peresi salmon dg jeruk lemon. Lalu bubuhi dg garam dan merica. Diamkan 15 menit.
  2. Olesi wajan dg olive oil. Panggang salmon bagian kulit terlebih dahulu sekitar 3-5 menit tergantung tingkat kematangan yang diinginkan.
  3. Lalu balik lagi ikan, panggang selama 1 menit lalu angkat.
  4. Dengan wajan yang sama, masukkan air, kecap manis, kecap asin. Didihkan dan masukkan ikan lalu siram-siram dengan saus.
  5. Sajikan dg taburan wijen sangrai dan irisan daun bawang, dan dengan pelengkap sayuran..

The salmon get's marinated in a simple teriyaki sauce then pan fried. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. I don't really know where I got this recipe, but it is the only way we will cook Salmon anymore! Everytime I serve it people rave and beg for the recipe. It's a delicious dish that is also very easy to make!

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