Grill Beef Steak. Browse Our Collection Of Simple Steak Recipes and Prepare Yummy Meals! BBQ & Grilled Beef Steak Recipes Fire up the grill, and enjoy these mouthwatering steak recipes perfect for summer grilling. Add great flavor with these rubs, marinades, and grilling tips.

Pada artikel kali ini, kita akan membuat Grill Beef Steak dengan 3 langkah. Mari disimak cara membuatnya.

As a former restaurant chef, I know all about the different cuts of beef. There are many steaks well-marbled and tender enough to simply toss on the grill, and there are a few that benefit from some marinade. And then, there are a few cuts I'd avoid completely when it comes to the grill. Kamu bisa membuat Grill Beef Steak menggunakan 16 bahan ini dan hanya dengan 3 cara simpel untuk memasaknya. Mari disimak

Komposisi untuk memasak Grill Beef Steak

Ambil 300 gram Daging sapi yang sudah dipotong.
Siapkan 3 siung bawang putih.
Tambahkan secukupnya garam.
Siapkan 5 sdm Kecap manis.
Tambahkan 5 sdm Saori saus tiram.
Siapkan 5 sdm Minyak.
Ambil Bahan Saus.
Tambahkan 2 siung bawang putih.
Siapkan 1/2 bawang bombay.
Ambil maizena.
Siapkan kaldu sapi.
Siapkan secukupnya garam.
Tambahkan Pelengkap.
Tambahkan wortel iris dadu.
Tambahkan jagung manis.
Ambil kentang.

Let's take a peek at which steaks fall into which. First, let's talk beef: rib-eye, strip and tenderloin are all great cuts for the grill. If you choose bone-in steaks, keep in mind that they take longer to cook. For a reverse sear: prepare steaks as instructed.

Cara membuat Grill Beef Steak

Iris daging sesuai selera, haluskan 3 siung bawang putih dan tambahkan garam secukupnya. kemudian masukkan irisan daging tadi tambahan minyak, kecap manis dan saori saus tiram, lalu uleni sampai merata, tunggu 15 menit supaya bumbu meresap..
Panaskan grill yg sudah diberi mentega, kemudian goreng olahan daging tadi..
Bahan saus steak. Tumis Bawang bombay dan bawang putih sampai harum, kemudian tambahkan kaldu sapi sesuai selera, tambahkan penyedap rasa, saori saus tiram dan kecap manis sesuai selera, setelah mendidih masukkan tepung maizena yg sdh di larutkan ke dalam air. tunggu sebentar sampai mengental..

Preheat one side of the grill to low heat and the other side to high heat. It works beautifully as a marinade for steak because the sugars in the citrus juice caramelize on the grill. Wonder why you need a two-zone setup? If your steaks are close to being done, you can move them over to the cold side of the grill. Before hitting the grill, make sure your steak comes up to room temperature.